How to buy original Wazakura Ashinaga Bonsai Pruning Scissors in India?

To buy original Wazakura Ashinaga Bonsai Pruning Scissors in India, source from authorized importers like crowcrowcrow. These tools are imported directly from authorized Japanese retailers and brand partners, ensuring they are factory-sealed and authentic. All customs duties and GST are pre-paid and included in the listed INR price. Delivery is via ExpressBox tracked service, arriving within 12-14 days.

What is the difference between garden scissors and heavy-duty bypass pruners?

Garden scissors like the Wazakura Ashinaga feature fine, precision-ground pointed blades designed for harvesting herbs, cutting flowers, shaping bonsai, and trimming soft foliage up to 6mm. Heavy-duty bypass pruners, however, feature robust curved blades built to cut through woody stems and thicker branches up to 20mm without jamming or crushing live plant tissue.

How should Wazakura Ashinaga garden scissors be cleaned and maintained after use?

After use, wipe the Wazakura Ashinaga blades with a damp cloth or isopropyl alcohol to remove sticky sap. Dry them completely to prevent moisture buildup, especially given the carbon steel material's susceptibility to rust. Apply a light droplet of camellia oil or mineral oil along the pivot screw and cutting edges before storing in a dry tool bag to maintain sharpness and prevent corrosion.

Are Wazakura Ashinaga Bonsai Pruning Scissors suitable for Indian climate conditions?

Yes, these scissors are suitable for Indian urban gardening and indoor plant care. However, due to the carbon steel material, they require diligent maintenance against rust, especially during India's humid monsoon seasons. Regular wiping after use and applying a thin coat of mineral oil after cleaning will protect the blades and ensure their longevity.

Can Wazakura Ashinaga Bonsai Pruning Scissors be used for general gardening tasks?

While primarily designed for delicate bonsai work and floristry, the Wazakura Ashinaga scissors can be used for general gardening tasks involving soft stems and foliage up to 6mm in diameter. For thicker branches or tougher plant materials, dedicated bypass pruners or loppers are recommended to avoid damaging the fine blades of these precision tools.

What is the cutting capacity of Wazakura Ashinaga Bonsai Pruning Scissors?

The Wazakura Ashinaga Bonsai Pruning Scissors are designed to cut soft stems and foliage up to 6mm (approximately 1/4 inch) in diameter. This precise cutting capacity makes them ideal for detailed work on bonsai trees, flower stems, and delicate plant trimming, ensuring clean cuts that promote faster healing.

Wazakura Ashinaga Bonsai Pruning Scissors 200mm | Made in Japan Carbon Steel Cut for Delicate Bonsai & Floristry

Name: Wazakura Ashinaga Bonsai Pruning Scissors 200mm (7.87in) | Precision Carbon Steel Cut for Delicate Bonsai & Floristry
Brand: Wazakura
SKU: juw0142
Price: 6561.00 INR
Availability: InStock

About this item

Wazakura Ashinaga Bonsai Pruning Scissors, crafted in Japan from S58C black carbon steel, provide a clean cut for delicate bonsai work and floristry. The 200mm (8-inch) tool features a slim body and long shank, allowing easy access to deeper branches and precise trimming up to 6mm (1/4 inch) diameter. Its ambidextrous design and sharp blades ensure efficient pruning for faster plant healing.

These scissors are designed for multipurpose use, including repotting, deadheading, and root cutting. The long shank separates your hand from the blade, offering better control and reach within dense foliage. While the carbon steel ensures sharpness, proper maintenance, including occasional sharpening and oiling with camellia oil, is advised to prevent rust and prolong its lifespan.

For Indian gardeners, these precision tools are perfect for balcony herb gardens and maintaining indoor plants. Unlike generic shears, Wazakura's craftsmanship ensures durability and a clean cut vital for plant health. All customs duties and GST are included, with delivery via 12-14 days.

Key Features

Size: L 7.87 x W 3.14 x H 0.59 in (200mm x 80mm x 15mm) | Length of Blades: 1.96 in (50mm) | Weight: 5.4oz (154g) | Material: S58C black carbon steel | Made in Japan (Sanjo, Niigata prefecture)
100% Made in Japan bonsai tools — Real Japanese bonsai pruning scissors made by local artisans in Sanjo, in Niigata Prefecture. Sanjo area has been known since 17th century for their metalwork.
Multipurpose Garden Scissors — Good for pruning, repotting, deadheading, root cutting, repotting, as trimming scissors for delicate bonsai work or floristry. It cuts up to 1/4 inches (6mm) in diameter.
Beginner Friendly, Slim Shape — The slim body & long shank separate the hand from the blade, allowing to reach deep within branches. The shank & short blades also makes it versatile, beginner friendly.
Clean Cut — This Japanese secateurs have a sharp blade & sturdy edge that sever wood fibers cleanly in faster healing cuts that don't damage your bonsai tree. Use camellia oil for blade maintenance.

Why choose this product

Authentic Japanese Craftsmanship

Wazakura Ashinaga Bonsai Pruning Scissors are meticulously crafted by artisans in Sanjo, Niigata Prefecture, a region renowned for its centuries-old metalworking traditions. This ensures a high-quality tool built with precision and care, offering a superior cutting experience compared to mass-produced alternatives. The carbon steel blades are honed for sharpness and durability, designed to provide a clean cut that aids plant recovery and health, making them a trusted choice for serious gardeners.

Ideal for Indian Urban Gardening

These 200mm scissors are perfect for maintaining balcony herb gardens and indoor houseplants common in Indian urban settings. Their precision and long shank allow for detailed work in tight spaces. While carbon steel requires care against humidity, regular wiping and oiling will ensure longevity. For those needing to cut thicker woody stems, consider dedicated bypass pruners; these are best suited for soft stems and foliage up to 6mm.

How to use

Prepare for Pruning — Ensure the Wazakura Ashinaga scissors are clean and dry. For carbon steel, apply a light coat of camellia or mineral oil to the blades and pivot point to prevent rust, especially in humid Indian conditions. Identify the specific stems or foliage to be trimmed, ensuring they are within the 6mm cutting capacity.
Execute the Cut — Position the blades around the target stem or foliage, utilizing the long shank to reach deep into branches if necessary. Squeeze the handles firmly to achieve a clean, swift cut. The sharp carbon steel blades sever wood fibers cleanly, promoting faster healing for the plant.
Post-Use Care — Immediately after use, wipe the blades thoroughly with a clean cloth or isopropyl alcohol to remove sap and plant residue. Dry the blades completely. Reapply a thin layer of camellia or mineral oil to protect the carbon steel from moisture and prevent rust, then store in a dry place.

Example scenarios

Typical situations where Wazakura Ashinaga Bonsai Pruning Scissors 200mm (7.87in) | Precision Carbon Steel Cut for Delicate Bonsai & Floristry helps — illustrative scenarios, not customer reviews.

Scenario 1

Illustrative example

Where it helps

Maintaining a small balcony herb garden in Mumbai during monsoon season.

How this product helps

Wazakura Ashinaga Bonsai Pruning Scissors allow precise trimming of basil, mint, and coriander stems up to 6mm. Regular wiping and oiling after use prevents rust from humidity, ensuring the tool remains sharp for clean cuts vital for plant health.

Scenario 2

Illustrative example

Where it helps

Delicate shaping of a Ficus bonsai tree in Bangalore's humid climate.

How this product helps

The long shank and sharp carbon steel blades of these scissors enable deep reach into the bonsai's canopy for intricate shaping. Proper post-use cleaning and oiling are essential to combat humidity and maintain the tool's precision for optimal plant recovery.

Specifications & installation

Installation & usage

Primary Use	Bonsai pruning, floristry, delicate plant trimming
Recommended Maintenance	Wipe blades clean after use, dry thoroughly, and apply camellia oil or mineral oil to prevent rust and maintain sharpness.
Cutting Capacity	Up to 6 mm (1/4 inch) diameter soft stems and foliage
Caution	Blades are sharp; handle with care. Keep out of reach of children. Carbon steel requires rust prevention maintenance.

How we compare

Feature	Wazakura Ashinaga Bonsai	Others
Blade Material	S58C Black Carbon Steel (requires maintenance)	Varies; often stainless steel or lower-grade carbon steel (may rust easily or dull faster)
Craftsmanship & Origin	Made in Japan (Sanjo, Niigata) by artisans	Varies; often manufactured in India or China with varying quality control
Precision & Cut Quality	Clean cut, promotes faster healing (up to 6mm)	May crush stems or leave ragged cuts on softer materials
Design & Ergonomics	Long shank, slim body, ambidextrous for deep reach	Standard handle designs, may not offer same reach or comfort
Durability & Longevity	High durability with proper carbon steel maintenance	Variable; stainless steel may resist rust but dull faster, lower-grade carbon steel rusts easily

SKU	juw0142
GTIN	4589743094355
Brand	Wazakura
Model Number	ZY-GHM-0902-2-109
Origin	Made in Japan (Sanjo, Niigata prefecture)
Overall Length	200 mm (7.87 in)
Blade Length	50 mm (1.96 in)
Cutting Capacity	Up to 6 mm (1/4 in)
Weight	154 g (5.4 oz)
Material	S58C black carbon steel
Handle Material	Carbon Steel
Blade Edge	Straight
Blade Type	Anvil
Point Style	Round point
Hand Orientation	Ambidextrous
Color	Ashinaga 8"

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Wazakura Ashinaga Bonsai Pruning Scissors 200mm (7.87in) | Precision Carbon Steel Cut for Delicate Bonsai & Floristry

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About this item

Key Features

Why choose this product

How to use

Example scenarios

Specifications & installation

Installation & usage

How we compare

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