USA Pan Bakeware Nonstick Half Sheet Pan, 17.25 x 12.25 x 1 inches | Heavy Duty Aluminized Steel

• Classic Half Sheet Pan for baking, sheet cakes, cookies and roasting vegetables; commercial grade and heavy gauge aluminized steel
• Baking Sheet pan has a corrugated surface to facilitate air circulation for a quick release and evenly baked baked-goods
• Half sheet sized baking sheet pan is finished with USA Pan’s proprietary nonstick silicone coating which allows for superior baking, easy release and quick clean up
• Baking surface Dimensions: 17. 25 x 12. 25 x 1 inches outer dimensions: 17. 75 x 12. 75 x 1 inches; Made in the USA from globally sourced materials
• USA Pan is a Bundy family company which has proudly manufactured high quality bakeware and provided jobs in the USA for over 60 years

• Before first use, hand wash the pan with mild soap and water. Dry thoroughly. For subsequent uses, no greasing is typically needed due to the nonstick coating, but a light spray or butter can enhance release for certain recipes. — Prepare the Pan
• Preheat your oven to the temperature specified in your recipe. For best results with this pan, ensure even heat distribution by placing it in the center rack of a preheated oven. — Preheat Your Oven
• Place your prepared dough or food items onto the sheet pan. Bake according to recipe instructions. Once baking is complete, remove the pan from the oven and allow it to cool on a wire rack before attempting to remove baked goods. — Bake and Cool
• After the pan has cooled, hand wash it with mild soap and a soft sponge. Avoid abrasive cleaners or metal utensils. Dry completely before storing to prevent rust or damage to the nonstick coating. — Clean and Store

Typical situations where USA Pan Bakeware Nonstick Half Sheet Pan helps — illustrative scenarios, not customer reviews.