UIUZMAR Food pH Meter Digital pH Tester for Food Fermentation and Canning | Spear Probe for Solid & Liquid

UIUZMAR Food pH Meter is a professional-grade device designed for accurate measurement of pH in food fermentation and liquid testing. Its spear probe penetrates directly into solid or semi-solid samples, providing instant, stable readings. The large LCD display makes monitoring easy during every fermentation stage, ensuring perfect acidity levels for bread, sauces, and beverages.

The meter supports a wide pH range of 0-14, suitable for various food and beverage applications like sourdough starters, canned jams, fermented sauces, and more. Its spear sensor technology offers stable performance across solids, semi-solids, and liquids, with no fluctuation in readings. Equipped with Automatic Temperature Compensation (ATC), it adjusts instantly for temperature variations, maintaining accuracy whether in hot or cold environments. The protective cap with KCl-soaked sponge prolongs electrode life by preventing probe dryness, ensuring rapid wake-up and consistent performance over time.

Imported directly from USA, this device is factory-sealed and includes all duties. Ideal for professional bakers, fermenters, and food quality enthusiasts in India seeking reliable, precise pH testing for food safety and fermentation success.