Lalvin EC-1118 Saccharomyces bayanus is a high-performance yeast strain available in India through crowcrowcrow, imported directly from the USA. It is known for its fast-starting, clean, and neutral fermentation profile, making it ideal for sparkling wines, champagne, and fruit wines.
This yeast supports fermentation temperatures between 50°C and 80°C, with a high alcohol tolerance of up to 18%, ensuring consistent results even in challenging conditions. Reviewers in humid climates report steady fermentation with minimal off-flavors, making it suitable for Indian wine makers seeking reliable yeast.
Imported from USA, this product arrives factory-sealed and includes all duties. It offers a cost-effective solution for home brewers and small wineries in India, with delivery in 12-14 days. Enjoy quality yeast without the premium local prices or doubts about authenticity.