Fox Run Gnocchi Pasta Board, 2.25 x 8.25 inches (5.7 cm x 21 cm) | Authentic Italian Gnocchi Maker

• KNOCK GNOCCI OUT OF THE PARK: Unlike forks, which squish and flatten delicate pasta dough, this board allows you to shape perfect balls of gnocci every time with minimal difficulty and struggle, so you can maximize your time enjoying.
• HELPFUL HANDLE: This board comes with an easy to grip handle that allows you to keep things steady while you prep.
• AUTHENTIC RESULTS: The board's grid easily transforms pasta dough into authentic Italian gnocchi, while the ridges help shape pasta and add texture.
• EASY TO CLEAN: Simply hand wash and dry, so that it may serve you well for many years to come.
• MEASUREMENTS: This board weighs 3.2 ounces and has dimensions of 0.75 x 2.25 x 8.25 inches.

• Ensure your pasta dough is firm but pliable. Roll it into a log approximately 0.75 inches (1.9 cm) in diameter. Cut the log into small, uniform pieces, about 0.75 inches (1.9 cm) long. — Prepare Your Dough
• Hold the gnocchi board at a slight angle using the easy-grip handle. Place a piece of dough on the top edge of the board and gently press down with your thumb, rolling it down the ridges to create the characteristic shape. — Shape the Gnocchi
• Allow the shaped gnocchi to fall onto a lightly floured surface or baking sheet. Once all dough is shaped, cook the gnocchi in boiling salted water until they float to the surface, then serve immediately with your favorite sauce. — Collect and Cook

Typical situations where Fox Run Gnocchi Pasta Board helps — illustrative scenarios, not customer reviews.