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Loaf Pans
  1. Home
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  3. Kitchen & Dining
  4. Bakeware
  5. Bread & Loaf Pans
  6. Loaf Pans
  7. Beasea Pullman Loaf…
Beasea

Beasea Pullman Loaf Pan 2 Pack 1 lb | Non-Stick Carbon Steel Bakeware with Lid

4.3
(2,950 Ratings)
Beasea Pullman Loaf Pan 2 Pack 1 lb | Non-Stick Carbon Steel Bakeware with Lid - main product image
All-inclusive price — duties & taxes paid, no customs charges at delivery
₹7,070₹9,780

You save ₹2,710 (28%)

28% off the seller list price

Qty
Beasea Pullman Loaf Pan 2 Pack 1 lb | Non-Stick Carbon Steel Bakeware with Lid — Black
Black
₹4,810
₹6,650
In Stock
Beasea Pullman Loaf Pan 2 Pack 1 lb | Non-Stick Carbon Steel Bakeware with Lid — Gold
Gold
₹7,070
₹9,780
In Stock

Doorstep delivery by 25 Oct - 27 Oct from USA

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Bake Perfect Loaves at a Great Price

About this item

Beasea Pullman loaf pans are crafted from heavy gauge carbon steel, ensuring durability and even heat distribution for consistent baking results. The non-stick coating facilitates easy demolding of bread and slices, saving time and effort. The included lid allows for versatile baking, from regular loaves to sandwich bread, with a design that promotes uniform baking and good air permeability through bottom vent holes. Ideal for home bakers, bakeries, and catering services in India, these pans support oven temperatures up to 220°C/428°F, making them suitable for various bread recipes. Their sleek gold finish adds a touch of elegance to your bakeware collection, and the pans are dishwasher safe for easy maintenance.

Reviews highlight the pans' sturdy construction and even baking, with users appreciating the non-stick surface that prevents bread from sticking and simplifies cleaning. The vent design helps prevent burning and promotes richer flavor. Perfect for baking traditional Indian bread or Western-style loaves, these pans are a reliable choice for frequent bakers seeking professional results at home. The pans load 1 lb of dough comfortably, fitting standard Indian ovens, and are easy to handle with reinforced edges. For longer use, hand wash with a soft cloth and dry thoroughly after dishwasher cleaning.

Available for quick delivery in India, these pans are a cost-effective solution for baking enthusiasts. The 2-pack offers excellent value, supporting regular baking needs without frequent replacements. Whether baking for family, bakery, or catering, Beasea loaf pans deliver consistent quality and performance, making them a must-have in your kitchen.

Key Features

  • Carbon Steel 1lb Bread Pan --- Beasea pullman loaf pans are made with heavy, reliable gauge carbon steel. Non-stick coating, non-Teflon release in high temperature, so you can focus on getting delicious things cooking. Applicable temperature upper limit: 220°C/428°F.
  • Multiple Use for 1 Loaf Pan --- Whether you want to make square bread or toast bread, Beasea loaf pan with cover can handle it easily. Flexible use of the lid according to your needs. The kind design can help get two uses of 1 pullman bread pan, which makes beautiful regular loaf bread and slices of sandwich bread.
  • Bottom Vent Design --- At the bottom of the vent design, there're three holes in the bottom which make uniform baking, good air permeability, is not easy to be burnt. Furthermore, allows the dough to be heated more evenly and has a richer taste. It is nice for home baker, bakeries, restaurants, catering, etc. Note: When you need to bake with batter, you are better add a piece of parchment.
  • Non-Stick Coating, Easy to Clean --- The pretty slick nonstick coating on loaf pan which is easy to clean, so both bread dough and baked bread can be demold from it easily. Also, it is easy to use, you can easily pop out bread from gold toast pan to keep a good shape.
  • Standard Size, Dishwasher Available --- External size: About 8.35X4.52X4.25 inch; Interior size: About 7.52x4.21x4.25inch. The toast pan can load 1 lb dough. After washing in the dishwasher, dry the bread pan in the oven, make sure the corners’ water is dried completely in the oven. We recommend hand wash with soft cloth for longer use.

Why choose this product

Premium Carbon Steel Construction

Beasea loaf pans are crafted from heavy-duty carbon steel, supporting even heat transfer for perfect crusts and slices. The non-stick coating is Teflon-free, ensuring safe baking at high temperatures up to 220°C/428°F. This robust material resists warping and provides long-lasting performance, ideal for frequent baking in Indian kitchens.

Ideal for Home & Commercial Use

Designed for home bakers, bakeries, and catering services, these pans support consistent results whether baking bread, toast, or sandwiches. The vented bottom prevents burning, and the included lid offers versatile baking options. Skip if you prefer silicone or ceramic pans — these are best for oven baking with high durability and even heat.

How to use

  • Prepare the dough — Mix ingredients and knead until smooth. Fill the pan with dough up to 2/3 height for best rise.
  • Bake the bread — Preheat oven to 180°C/356°F. Place the pan on middle rack, bake for 30–45 minutes or until golden.
  • Cool and demold — Allow bread to cool for 10 minutes. Gently pop out loaf, slice, and serve fresh or store.

Example scenarios

Typical situations where Beasea Pullman Loaf Pan 2 Pack 1 lb | Non-Stick Carbon Steel Bakeware with Lid helps — illustrative scenarios, not customer reviews.

1
Scenario 1
Illustrative example
Where it helps

A home baker in Mumbai wants to make uniform sandwich bread every week without sticking or uneven baking.

How this product helps

Beasea loaf pans support consistent results, easy demolding, and are suitable for frequent use, saving time and effort.

Material, capacity & care

Material & capacity

CoatingNon-stick, Teflon-free
Temperature Limit220°C / 428°F

Use & care

Serving SizeSupports 1 lb dough
Cost per use₹3,535 per pan
Shelf life after openingNot applicable
Reapplication mathN/A
CleaningHand wash recommended; dishwasher safe
Temperature CompatibilityUp to 220°C/428°F

How we compare

FeatureBeasea Pullman LoafOthers
Material & DurabilityHeavy gauge carbon steel, non-stick coating, oven safe up to 220°C/428°FLightweight aluminum or ceramic pans, often with lower temperature limits
Size & CapacitySupports 1 lb dough, external 8.35 x 4.52 x 4.25 inchesTypically smaller or larger, with inconsistent dimensions
Ease of DemoldingNon-stick coating, easy to pop out bread, dishwasher safeMay require greasing, prone to sticking, manual cleaning needed
Price & ValueOffer: ₹7,070; 2-pack, durable, long-lastingVaries by brand, often cheaper but less durable

Product details

SKUgcj3432
BrandBeasea
MaterialCarbon Steel
Capacity1 lb
Size (External)8.35 x 4.52 x 4.25 inches
Size (Interior)7.52 x 4.21 x 4.25 inches

About Beasea

Beasea specializes in durable, high-quality bakeware designed for home bakers and professional kitchens worldwide, supporting consistent results.

Compliance & Legal

No medical claims, no unverified certifications, and no shelf-life guarantees. Use oven-safe up to 220°C/428°F. Hand wash recommended; dry thoroughly to prevent rust.

Customer Reviews

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FAQ, See What Others Asked

What size loaf pan should I choose for regular home bread baking?
A 1 lb loaf pan, approximately 21–23 cm long, is ideal for standard bread recipes in Indian ovens. Ensure your oven cavity can accommodate this size for best results.
Which material is best for baking bread in an Indian home oven?
Heavy-duty carbon steel pans like Beasea support even heat and good crust formation. Non-stick coating helps with easy demolding, suitable for frequent baking in Indian kitchens.
Can I use this loaf pan daily for baking bread?
Yes, with proper care. Hand wash after use, dry thoroughly, and avoid high humidity to prevent rust. The pans are durable enough for regular baking in Indian homes.
How do I clean and maintain the loaf pans?
Use soft cloth and mild detergent for hand washing. Dishwasher safe, but hand washing prolongs coating life. Dry completely before storing to prevent rust.
Is this loaf pan suitable for baking with batter?
Yes, but add parchment paper if batter is sticky. The vented bottom helps prevent burning and ensures even baking for batter-based recipes.
How long does it take for the loaf to bake in this pan?
Baking time varies by recipe, but typically 30–45 minutes at 180°C/356°F. Use a skewer to check doneness for best results.

Frequently bought together

Beasea Pullman Loaf Pan 2 Pack 1 lb | Non-Stick Carbon Steel Bakeware with Lid

This item:

Beasea Pullman Loaf Pan 2 Pack 1 lb | Non-Stick Carbon Steel Bakeware with Lid

₹7,070

Beasea Pullman Loaf Pan 2 Pack 1 lb | Non-Stick Carbon Steel Bakeware with Lid

This item

Beasea Pullman Loaf Pan 2 Pack 1 lb | Non-Stick Carbon Steel Bakeware with Lid

₹7,070

Total price:

₹20,020

You save ₹7,520 (27%) Extra

3 items selected

3 items

₹20,020

You save ₹7,520 (27%) Extra

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Spec
Price
₹7,070
₹9,780
₹6,350
₹8,100
₹6,600
₹9,660
₹3,710
₹4,140
₹5,520
₹6,650
₹4,040
₹5,570
₹7,060
₹11,200
Rating
4.30(2,950)
4.50(340)
4.50(11K+)
4.70(28K+)
5.00(12)
4.40(838)
4.60(58K+)
Brand NameBeaseaEagle AbrasivesRubbermaidACCUSHARPSorority ShopWISEUPContigo
SourceUS RetailUS RetailUS RetailUS RetailUS RetailUS RetailUS Retail
Sold ByCrowCrowCrowCrowCrowCrowCrowCrowCrowCrowCrowCrowCrowCrowCrowCrowCrowCrowCrowCrowCrow
Imported from USA
₹7,070₹9,780

You Save ₹2,710

Estimated delivery: Doorstep delivery by 25 Oct - 27 Oct from USA
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You Order
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USA Warehouse dispatch
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Consignment to India Warehouse
Customs cleared
Doorstep delivery
Delivered to you

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