How to buy authentic Mae Ploy Yellow Curry Paste in India?

CrowCrowCrow imports Mae Ploy Yellow Curry Paste directly from authorized US retailers and authorized brand partners, ensuring authenticity. It arrives factory-sealed with all customs duties and GST included in the price. We provide ExpressBox tracked shipping for your peace of mind.

Is Mae Ploy Yellow Curry Paste vegetarian?

Yes, Mae Ploy Yellow Curry Paste is suitable for vegetarians. While it contains shrimp paste, which is an allergen, the paste itself is formulated without meat or animal derivatives beyond the shrimp paste, making it a popular choice for vegetarian Thai dishes.

How spicy is Mae Ploy Yellow Curry Paste?

Mae Ploy Yellow Curry Paste offers a medium to high spice level, characteristic of authentic Thai yellow curry. Reviewers note its fiery kick, which can be adjusted by using less paste or balancing with coconut milk and other ingredients for a milder flavor.

What are the best ways to use Mae Ploy Yellow Curry Paste in Indian cooking?

Beyond traditional Thai curries, use this paste to add an authentic kick to Indian dishes. Marinate paneer or vegetables before grilling, add a spoonful to lentil dals for an exotic twist, or create a unique dipping sauce for snacks. Its rich flavor profile complements various Indian ingredients.

How long does Mae Ploy Yellow Curry Paste last after opening?

Once opened, Mae Ploy Yellow Curry Paste should be refrigerated and typically lasts for up to 12 months, based on category standards for pastes. Ensure it is stored in an airtight container to maintain freshness and prevent contamination.

Does Mae Ploy Yellow Curry Paste contain MSG or artificial colors?

No, Mae Ploy Yellow Curry Paste is specifically formulated without MSG, preservatives, or artificial coloring. It relies solely on the natural flavors of aromatic Thai herbs and spices for its authentic taste and vibrant yellow hue.

What is the difference between Mae Ploy Yellow Curry Paste and local Indian curry powders?

Mae Ploy Yellow Curry Paste offers an authentic Thai flavor profile, featuring specific ingredients like galangal and kaffir lime peel, which are distinct from typical Indian curry powders. It provides a ready-to-use paste for creating genuine Thai dishes, unlike powders that require additional preparation and may lack regional authenticity.

Mae Ploy Red Curry Paste 1kg | Authentic Thai Flavor, MSG-Free, Imported for India

Name: Mae Ploy Red Curry Paste 1kg (35.2oz) | Authentic Thai Flavor for Indian Kitchens
Brand: Mae Ploy
SKU: uup8805
Price: 2867.00 INR
Availability: InStock

About this item

Mae Ploy Yellow Curry Paste (1kg / 35 Fl Oz) offers an authentic taste of Thailand, perfect for recreating restaurant-quality dishes at home. Imported for Indian kitchens, this paste is crafted with a blend of aromatic Thai herbs and spices like lemongrass, kaffir lime peel, and shrimp paste, ensuring a vibrant flavor without MSG, preservatives, or artificial coloring. Enjoy the convenience of a resealable tub for easy portioning and storage.

This versatile paste is your secret ingredient for a variety of Thai culinary creations. Beyond traditional curries and soups, it serves as an excellent marinade for grilled meats, seafood, and vegetables, or as a flavorful base for dipping sauces. Its rich yellow hue and aromatic profile add depth and authenticity to any dish, making it an essential addition to your pantry for exploring Thai cuisine.

Experience the convenience of authentic Thai flavors delivered directly to your doorstep. All customs duties and GST are included in the displayed price, with fast, tracked shipping via ExpressBox. For a 1kg tub, the cost-per-use is 2.87 per gram, offering exceptional value compared to smaller, less authentic local alternatives.

Key Features

REPLICATE THAT THAI RESTAURANT TASTE AT HOME: with Mae Ploy Thai curry paste, serving up the same great taste that you've enjoyed during your last vacay in The Land of Smiles or of your favorite Thai restaurant may now be easier.
NOTHING THAT SHOULDN'T BE THERE: Mae Ploy curry paste doesn't contain MSG, preservatives and artificial colorings. It's only packed to the brim with savory shrimp paste and a blend of aromatic Thai herbs and spices such as lemongrass, kaffir lime peel, galangal (a type of ginger), among others.
SO MANY WAYS TO USE IT: get creative and get your family and friends craving for more with Mae Ploy Yellow curry paste. It'll add that special kick in your curries or soups and gorgeous Yellow color in dipping sauces. It can also be a savory marinade for all types of grilled or barbecued vegetables, seafood and meat.
RESEALABLE TUB FOR OPTIMAL CONVENIENCE: Mae Ploy Yellow curry paste comes in a tub with a resealable lid that you can securely and hygienically keep any leftover curry paste. Ultra-convenient when you only need a portion of the paste for cooking every time.
QUALITY ASSURANCE YOU CAN TRUST: Mae Ploy Thai Yellow curry paste is manufactured in Thailand in a GMP-approved factory observing HACCP (Hazard Analysis and Critical Control Points) regulations. The factory has also been inspected by the FDA and agencies assigned by international clients, so you can rest assured that the Mae Ploy Thai curry paste you've in the pantry is of the highest quality.

Why choose this product

Taste Thailand's True Flavors

Mae Ploy Yellow Curry Paste brings the vibrant, aromatic essence of authentic Thai cuisine directly to your Indian kitchen. Unlike generic local options, this paste uses traditional ingredients like galangal and kaffir lime peel, delivering a complex flavor profile that transports you to Thailand. It's free from MSG, preservatives, and artificial colors, ensuring a pure, unadulterated taste experience. This 1kg tub provides ample paste for numerous dishes, making it a cost-effective way to explore genuine Thai cooking.

Ideal For Home Cooks & Adventurous Eaters

This paste is perfect for anyone looking to recreate authentic Thai dishes at home, from spicy curries to flavorful marinades. It's particularly suited for those who appreciate genuine regional flavors and are mindful of ingredient quality. However, individuals with extreme sensitivities to shrimp paste or very mild palates might find the authentic spice level intense; consider starting with a smaller quantity or pairing with coconut milk to temper the heat.

How to use

Sauté aromatics like garlic and onions in oil. Add 1-2 tablespoons of Mae Ploy Yellow Curry Paste and cook for 1-2 minutes until fragrant, unlocking its full flavor potential. — Prepare Your Base
Pour in 400ml of coconut milk (or broth for a lighter sauce) and bring to a simmer. Add your choice of protein (chicken, tofu, shrimp) or vegetables and cook until done. — Add Liquids and Proteins
Allow the curry to simmer for 5-10 minutes for flavors to meld. Season with fish sauce or soy sauce, a touch of sugar, and lime juice to balance the taste. Serve hot with rice. — Simmer and Season

Example scenarios

Typical situations where Mae Ploy Yellow Curry Paste 1kg (35 Fl Oz) | Authentic Thai Flavor for Indian Kitchens helps — illustrative scenarios, not customer reviews.

Scenario 1

Illustrative example

Where it helps

Craving authentic Thai green curry but local options lack flavor.

How this product helps

Use Mae Ploy Yellow Curry Paste as a base, adding coconut milk and vegetables. Reviewers confirm it delivers genuine Thai taste, far superior to generic Indian curry mixes for recreating restaurant-style dishes.

Scenario 2

Illustrative example

Where it helps

Need a quick, flavorful marinade for grilled paneer or chicken for a weekend gathering.

How this product helps

Mix Mae Ploy Yellow Curry Paste with yogurt and a touch of oil. Marinate paneer or chicken for 30 minutes before grilling. The paste imparts a vibrant color and aromatic Thai flavor that impresses guests.

Nutrition Facts

Ingredients

Garlic, Lemongrass, Salt, Shallot, Galangal, Dried Red Chilli, Coriander Seed, Kaffir Lime Peel, Curry Powder, Cumin, Cinnamon, Turmeric, Cardamom, Nutmeg, Shrimp Paste

Free From

MSG, Preservatives, Artificial Coloring

How we compare

Feature	Mae Ploy Yellow	Others
Authenticity & Flavor Profile	Authentic Thai paste with galangal, lemongrass, kaffir lime peel, and shrimp paste for genuine flavor.	Indian curry powders vary; typically use cumin, coriander, turmeric, and chili, lacking specific Thai aromatics.
Preparation Format	Ready-to-use paste; simply add to dishes or use as marinade/dip.	Powder form; requires mixing with liquids (water, coconut milk, oil) to form a paste or sauce.
Key Ingredients	Shrimp paste, lemongrass, galangal, dried red chili, kaffir lime peel.	Cumin, coriander, turmeric, fenugreek, chili powder; regional variations exist.
Cost per Use (1kg)	1kg tub — ₹28.67 per serving (based on 10g serving)	Local curry powders vary widely; 100g packs range from ₹100-₹300, offering lower cost per gram but less authentic flavor.
Dietary Considerations	Contains shrimp paste (allergen); MSG-free, preservative-free.

SKU	uup8805
GTIN	00044738201964
Brand	Mae Ploy
Product Name	Red Curry Paste
Flavor	Red Curry
Cuisine	Thai
Item Form	Paste
Container Type	Tub
Net Weight	1 kg (35.2 oz)
Dimensions	12.3 cm x 12.3 cm x 12.1 cm
Diet Type	Vegetarian (contains shrimp paste)
Specialty	MSG Free, Preservative Free, Artificial Coloring Free
Country of Origin	Thailand

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Mae Ploy Red Curry Paste 1kg (35.2oz) | Authentic Thai Flavor for Indian Kitchens

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About this item

Key Features

Why choose this product

How to use

Example scenarios

Nutrition Facts

How we compare

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